Store Locator
Gift Cards
Insurance
Getaway Breaks
eShops
Home
Shopping
Real Rewards
Recipes
Real People
Login
Register
Home
Recipes
Lentils & Vegetables
Lentils & Vegetables
by
SuperValu
2 people
25 minutes
0 minutes
Ingredients
1
stick
Celery
chopped
50
g
Cheddar Cheese
grated
50
g
Red Lentils
1
-
SuperValu Carrot
chopped
1
tsp
SuperValu Dried Mixed Herbs
1
clove
SuperValu Garlic
crushed or finely chopped (optional)
1
tbsp
SuperValu Olive Oil
1
-
SuperValu Onion
chopped
Method
Heat the olive oil in a saucepan. Add the chopped onion, carrot and celery and stir them in the oil.
Put the lid on and cook over a medium to low heat for about 5 minutes.
Then stir in the lentils, garlic and herbs. Barely cover with water.
Bring it to the boil, then lower the heat and cook over a low heat for about 20 minutes.
When it is cooked, add the grated cheese and then blend.
If you need a thinner pureé, you can add more water.
You can also give this to older babies without blending it as long as they can manage soft lumps and all of the vegetables are well-cooked.
Similar recipes to try
How to build a Charcuterie Board
SuperValu
Spaghetti alla Norma
SuperValu
Red Earl New York Sour
SuperValu
Homemade Italian pizza with spicy ‘nduja
SuperValu
One Pot Light Chicken Stew
SuperValu
Espresso Glazed Cruller
SuperValu
Secure payments with: