Curried Sweet Potato & Coconut Soup
A delicious hearty and healthy soup - a perfect Winter warmer!
4 people
30 minutes
10 minutes
Ingredients
- 2 - Carrots
- 2 sticks Celery
- 1 tin Coconut Milk
- 1 tbsp Curry Paste Mai Ploy or Thai Gold
- 1 - SuperValu Leek
- 1 small SuperValu Onion
- 1 pinch SuperValu Salt Take care when seasoning as Coconut Milk tends to be salty
- 3 large Sweet Potatoes
- 0 - Vegetable Stock
Method
- Sweat off vegetables in a little bit of butter, curry paste and some fresh herbs.
- Add in coconut milk and some water and bring vegetables to a boil and then a simmer.
- Mix in additional liquid if required, blitz and return to the heat.
- Serve
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