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Recipes
Pumpkin Soup
Pumpkin Soup
by
SuperValu
6 people
20 minutes
10 minutes
Ingredients
0
-
Black Pepper
2
-
Carrots
400
ml
Chicken Stock Cube
/Homemade Salt-Free Stock/Baby Chicken Stock
500
ml
Milk
1
-
SuperValu Onion
500
g
SuperValu Pumpkin
Method
Skin, de-seed and chop the pumpkin.
Slice the carrots and the onion.
Place the onions and carrots in a sauce pan and add the stock and simmer for approx 10 min's until the carrots have softened slightly.
Add the pumpkin and the milk and simmer for a further 10 min's.
Allow to cool, when cool, place in a food processor and blend until smooth.
Taste and season if necessary.
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