Pumpkin and Brown Rice
1 person
40 minutes
10 minutes
Ingredients
- 0 - Black Pepper
- 5 tbsp Brown Rice
- 1 - Sugar Pumpkin
Method
- Cook the rice as per pack instructions, drain and set aside.
- Half and de-seed the pumpkin and cook in a pan with a little water (approx 1 to 2 inches) for approx 40 min's until tender.
- Add the pumpkin, the rice and a small sprinkle of pepper and blend until the right texture for your baby.
- Older babies are ready for a lumpier texture than younger babies.
- Thin the recipe with breast milk or formula milk if needed.
